De Cecco Pappardelle All’uovo Nº301 (500g)
Experience the rich tradition of Emilian cuisine with De Cecco Tagliatelle All’uovo Nº304. These long, flat egg noodles are a staple in northern Italy and are perfect for hearty sauces and soups. Savour the authentic flavour and velvety texture of this classic pasta dish.
Ingredients: Durum wheat semolina, eggs (19.36%)
