Galup Colomba With Pears & Chocolate (750g)
Indulge in the finest flavours with Galup Colomba with Pears & Chocolate. Made with fresh, high-quality ingredients like PGI Piedmont hazelnuts, free-range eggs, Italian milk, and candied fruit with sugar, this Easter dessert has been crafted with precision and care since 1922. Experience the taste of tradition with every bite of Galup.
Ingredients: Type “0” soft wheat flour, Milk, Sugar, Yolks of fresh eggs from free-range hens, Butter, Hazelnuts, Almonds, Candied pears, Drops of extra dark chocolate & Mother yeast in the dough.
