Anjoman Celery Stew – Khoresht Karafs (500g)

One of the most wonderful and delectable Middle Eastern meals is Khoresht Karafs or celery stew. The celery gives this meal its full taste, and becomes a hearty meal for the whole family. The cooking method of slow simmering, like many other stews, helps bring out the different flavours and aromas. This stew may be eaten on its own and be accompanied with a favourite cold beverage on the move.