AEG CIB6732ACM Induction Electric Cooker with Double Oven (Discontinued)

AEG CIB6732ACM Induction Electric Cooker with Double Oven (Discontinued)
Exact heat. For precise cooking
The Induction Hob heats quicker than other hobs. It boils water faster, and the heat adjustments are so subtle that it helps you produce even the most refined, precise dishes with ease.
Induction Hob. A cooler surface for a safer kitchen
Our Intelligent Induction Hob technology heats pans and the food in them, but nothing else. The surface around the pan stays cool. So, if you accidentally touch the hob near the pans while you’re cooking, your fingers are safe.
SteamBake. The secret to better baking
SteamBake lets you achieve bakery-style results in your own home. Humidity allows dough to rise fully, creating soft insides with rich, crispy crusts. And try it for amazing roasted chicken or flaky fish.
Multilevel Cooking. Cook more at the same time
With Multilevel Cooking, the additional heating ring ensures your dishes are perfectly cooked even when loaded with two trays at the same time.
Expect spotless with a self-cleaning oven
The Catalytic Cleaning feature prevents dirt and grease from building up in the oven. This self-cleaning technology automatically activates when the temperature reaches 250C and removes cooking residue. No scrubbing, just a spotless oven.
Hob2Hood. Your kitchen companion
Hob2Hood is the wireless connection between your hob and hood, effortlessly adjusting the extraction fan based on your cooking temperature. Instantly responsive, this feature ensures you always have extra help in the kitchen.